Pork Green Chile Omelette

At The Original Pancake House, we’re proud to serve dishes that reflect the bold, regional flavors our guests know and love, and few dishes do that better than our Pork Green Chile Omelette. Spicy, savory, and smothered in local flavor, this is a breakfast experience that brings the heart of the Southwest straight to your plate.

Crafted with care and made to order, this oven-baked omelette delivers warmth, comfort, and a little kick in every bite. It’s the perfect choice for those who crave something hearty and full of personality.

Southwest Comfort, Oven-Baked to Perfection
Our Pork Green Chile Omelette begins with a fluffy, oven-baked egg base, cooked until golden and tender. We fill it with creamy, melted pepper jack cheese for just the right touch of spice and richness. Then comes the star of the show — our locally made pork green chile sauce. Generously poured over the top, this sauce is slow-simmered and deeply flavorful, with tender pieces of pork and just the right amount of heat.

It’s bold. It’s comforting. And it’s become a favorite among our guests who appreciate the true flavor of the Southwest.

The Perfect Pairing: Pancakes
Every oven-baked omelette is served with three of our signature buttermilk pancakes, light and fluffy with a hint of sweetness. Paired with the smoky heat of the green chile, it’s a combination that balances spice and comfort in every bite.

Our Pork Green Chile Omelette, including all that delicious pepper jack cheese and chile-smothered goodness, is a dish that offers warmth, spice, and satisfaction in every forkful. Egg white omelettes are also available.

Join us and discover why this omelette has earned its place as a bold breakfast favorite.